Bottom-fermented Dark Beer “Doppel Bock” with a deep dark color and a rich roasted malt flavor.
Alcohol by volume: 7.5%
Original gravity: 18.2%
Bitterness (IBU’s): 25
Calories: 250
Carbohydrates: 50g
What began in Munich in 1397 came to the U.S. for the first time in 1909. Spaten brews its beers in adherence to Duke Wilhelm IV of Bavaria’s 1516 Purity Law – using only malt, hops, and water, for a quality you can taste.