Described by leading London wine writer, Michael Kime, as “pretty close to being the elusive stuff of dreams”, the wines of Oyster Bay are the proud progeny of a single-minded passion — to capture the pure fruit flavours of one of the world’s great wine-growing regions.
Fittingly set in the heart of Marlborough, one of the world’s most acclaimed wine-growing regions, our Oyster Bay Winery reflects not only the pride, positioning and unparalleled potential of New Zealand’s flagship wine brand, but our passionate winemaking spirit. This is no conventional winery but is an architectural tribute to the region and the spirit of the makers of New Zealand’s most sought-after wines to capture the unique taste – the very soul and seasons – of that region. It is a winery built to capture the individual characteristics and complexities of each and every vineyard. Incorporating the most advanced wine processing technology on Earth, our winery features a highly-distinctive curved and layered roof that reflects the nearby Richmond Ranges and enables Oyster Bay to naturally maintain a cool and consistent winemaking environment through the hot summer months.