The family at Dry Creek Vineyard believes that great wines begin in the vineyard. For them, winegrowing is a collaborative effort with Mother Nature. The aim is to strike a careful balance between soil, climate and vine. They take great care in carefully farming, harvesting and shepherding the wines through the winemaking process. The artistry of the winemaking team lies in their ability to carefully guide this process with as little intervention as possible.
Today, the second-generation family owned winery continues to evolve and grow to meet the demands of a global wine marketplace. The primary mission of the winery is to produce distinctive wines that over deliver on quality. For more than 30 years, this pursuit of winemaking excellence has lead to many international awards and accolades. With a loyal following of wine club members and customers, the future of Dry Creek Vineyard has never been brighter.