Merry Monks, 9.3% ABV, is a Belgian-style Tripel. Pilsner malt combined with an Abbey yeast strain yields a remarkable and complex flavor packed with notes of spice, banana and pear. Nicely balanced, with a moderate to dry finish. 9.3%
Wey•er•bach•er (wī′ • әr • bӓk′ • әr), n. the original spelling of the Weirback family name used by the first immigrants from Germany about 200 years ago. The spelling has morphed slightly over time, but we thought the original was best for the brewery.
Phonetically that’s “wy-er-bock-er” or “why-er-bock-er”.