Bold and unique! Legendary showman P.T. Barnum once noted, “everybody drank cider-spirits called ‘gumption’.” Our Woodchuck GUMPTION™ celebrates the spirit of P.T. Barnum and those with the gumption to follow their own path. We pair the fresh juice of common eating apples with dry cider apples to bring you a bold and unique drinking experience.
As the U.S. leader of the Hard Cider category, Vermont Hard Cider Company produces Woodchuck Hard Cider. What began in 1991 as an experiment in making a truly American hard cider in a small winery in Proctorsville, Vermont, Woodchuck Cider has become the first cider in America to sell over a million cases. The great folks from the little Vermont cidery still make and taste each batch of cider every step of the way – just like they’ve always done.