Anchor Saison™ Spring Ale is a traditional Belgian-style saison with a California twist. The distinctiveness of roasted Belgian wheat malt is enhanced by the peppery, clove-like flavors of a locally cultured saison-style yeast. And, for this release, we chose three California ingredients—lemongrass, lemon peel, and ginger—whose synergy adds a tangy crispness and herbal spiciness to this sharply refreshing, uniquely Californian saison. 7.2%
America’s first craft brewery took shape during the Gold Rush, when German Gottlieb Brekle transformed a beer-and-billiards saloon into a brewery in 1871. Today, as one of the most traditional breweries in America, Anchor continues to produce beer handmade from an all-malt mash in their traditional copper brewhouse. Beers such as Liberty Ale, Anchor Porter, and Anchor Steam Beer are known and appreciated throughout the world.